Description

The oyster omelette is a dish of Teochew origin that is widely known for its savoury taste in its native Chaoshan along with Fujian, Taiwan, and many parts of Southeast Asia such as the Philippines and Thailand due to the influence of the Teochew diaspora.

The oyster omelette is a Taiwanese “night market favorite” too and has constantly been ranked by many foreigners as the top dish from Taiwan.