Description
Fondue was popularized as a Swiss national dish by the Swiss Cheese Union (Schweizerische Käseunion) in the 1930s as a way of increasing cheese consumption.
Best favourite among kids and sometimes adults too.
We serve with the below ingredients:
1. Chocolate Fountain Machine with Chocolate sauce
2. Basic Fruits any 4 choices (Honey dew, Rock melon, Grapes, dragon fruits, watermelon or pineapple)
Premium Fruits: Strawberries + Gold / Green Kiwi
Toppings: Blueberry / Cherry (Based on seasonal)
3. Marshmallows
4. Waffles
@carnival_munchies #chocolatefondue #singaporechocolatefondue #chocolatefondueweddings #chocolatefonduelivestation ♬ Mil Vidas Atras Violetta – ᦓꪮꪶ
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